
Founded in 1984 by third generation industry veteran Elliot P. Gibber, Deb El Food Products was designed to be the most modern egg drying plant in the world. From 1984 through 1993, the company’s sole business was the manufacturing and marketing of a full line of Dried Egg Products to the commercial food industry. While continuing to grow and diversity, Deb El remains one of the largest and most modern egg drying facilities in the world. |